
Twenty-four years ago, Jeff and Robyn Gold founded Prairie Grain Bread Company, now located in Midlothian, VA at the Village Market Place. Â Focusing on the use of all natural ingredients, bread is baked from scratch every day. Â Flour is milled in the stone-burr mill, using hard spring red and white wheat that comes from Montana, providing a unique flavor and quality. Â Prairie Grain breads are natural, healthy, and good for you and 100% whole grain. Â No refined sugars, eggs, dairy products, fats, or oils are using in the making of our bread. Â Our breads are an excellent source of dietary fiber and protein and are cholesterol free.